Description
 My Favorites from Möwe - Spaghetti 500g
 The classic par excellence—who doesn't know it? Who knows that the name means "little string" (from the Italian spago = string). According to the new spelling rules, it's also possible to spell it "Spagetti."
 Pure durum wheat
 Cooking time 8 – 10 minutes
 Side dishes
 Bag 500 g
 preparation
 Cook in plenty of boiling salted water (1 liter of water per 100 g spaghetti) for 7-9 minutes, depending on your taste and desired crispness. After about 8 minutes, they will be al dente.
 A tip from MÖWE : Never leave pasta waiting for your guests – always the other way around!
 Ingredients
 Durum wheat semolina
 The product may contain traces of egg and soy.
 Nutritional values
 in uncooked state per 100 g
 Energy kJ1491 kJ
 Energy kcal352 kcal
 Fat 1.5 g - of which saturates 0.4 g
 Carbohydrates 71 g - of which sugars 3 g
 Fiber3 g
 Protein 12 g